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Cuisinart Resort & Spa Hotel - Anguilla Anguilla
Cuisinart Resort & Spa Hotel Anguilla Anguilla   Greek-style resort with food and cooking emphasis
  • Located on a large bay rimmed by white sand, this resort emphasizes food and cooking, befitting its famous cookware name.
  • All with ocean-view balconies or patios, extra-large guestrooms, suites, and penthouses occupy buildings draped by bougainvillea.
  • Between meals, guests swim in a large infinity pool, enjoy complimentary water sports, and play bocce, croquet, and tennis.

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    ADDRESS
    Rendezvous Bay 2000 Anguilla , AIA

    ATTRACTIONS
    Dolphin Fantaseas (dolphin encounters) - 5 miles
    Ferry to St. Maarten/St. Martin (shopping, casinos) - 6 miles plus 25-minute ferry ride
    Wallblake Historic House - 9 miles
    Upper Shoal Bay Beach (snorkeling) - 12 miles
    Scilly Cay (seafood-lunch restaurant) - 13 miles plus 1-minute boat ride

    Wallblake Airport (AXA): Approximate driving time is 15 minutes and distance is 8 miles.

    Getting there: Taxis are the only way to get from the airport ($16–25 up to 2 passengers.) Rental cars are available online (more than $36) but are picked up at the hotel, rather than the airport.

    Getting around: The hotel rents bicycles ($5–15 a day) and can arrange scooters ($16–25 a day.) These are popular ways to get around because the island is flat. Guests can taxi to The Valley for $16–25. Ferries leave from the ferry terminal at Blowing Point for the 20-minute ride to Marigot on St. Martin ($10 per person plus tax.)


    ROOMS
    The resort offers 93 extra-spacious guestrooms, suites, and penthouses in 10 three-story buildings without elevators and in a three-story main building with an elevator. Stark white buildings are modeled after those on the Greek island of Mykonos and feature cascades of bougainvillea, plants and flowers in large blue pots, and fountain courtyards. The 10 principal lodging building are arrayed along the beach. The main building lies 100 yards from the beach. All accommodations include ocean-view private balconies or ground-floor verandas furnished with cushioned lounge chairs and dining sets. Air conditioning and ceiling fans offer cooling options. Televisions supply U.S. stations and cable networks and include VCRs, with complimentary use of videos.

    All-white high-ceiling rooms feature the resort's yellow-and-blue accent motif, tropical-wood trim, white tile floors with area rugs, tropical-color drapes and matching bed skirts, and serigraphs of original oil paintings of Mediterranean seaside villages. (Both originals and serigraphs are for sale.) Rattan headboards and furniture contribute tropical notes. Overstuffed sofa beds provide lounging comfort, walk-in closets convenience. Lined with sand-colored marble, bathrooms include twin-sink vanities, thick bathsheets, and Rusk toiletries.

    Window opens
    Wheelchair accessible
    Welcome amenities
    Voice mail
    Trouser press
    Television
    Telephone
    Soundproofed rooms
    Sofa bed
    Smoking rooms
    Minibar
    Multi-line phone
    Non-smoking rooms
    Patio
    Pay movies
    Private bathroom
    Second bathroom
    Separate sitting area
    Shared bathroom
    Meal plan
    Linens and towels
    Kitchenette
    Jetted tub
    Iron/ironing board
    Internet access - high speed
    Internet access - dial-up
    In-room safe
    Hypo-allergenic bedding available
    Housekeeping
    Hair dryer
    Fax machine
    Extra towels, linens, bedding
    DVD/VCR
    DVD player
    Direct-dial phone
    Designer toiletries
    Desk
    Deck
    Cookware/dishes
    Cooking facilities
    Complimentary toiletries
    Complimentary newspaper
    Coffee/tea maker
    Clock radio
    Climate control
    Ceiling fan
    CD player
    Cassette player
    Cable/satellite TV
    Bottled water in room (complimentary)
    Bathrobes
    Balcony
    Alarm clock
    Air conditioning

    DINING

    Santorini - The resort's main restaurant provides indoor and outdoor seating overlooking the pool and the Caribbean Sea beyond. Rattan chairs, white linens, and ceiling fans create a relaxed ambience. (Men are asked to wear collared shirts and long pants or dress shorts at dinner.) All guests have the option of a complimentary Continental breakfast served each morning on Santorini's terrace or in their rooms and can purchase other items from an à la carte menu featuring West Indian choices such as salt fish with ackee and chicken hash in addition to American breakfast selections. Lunch offers vegetables and salads from the resort's hydroponic greenhouse.

    Available nightly, the regular dinner menu includes choices such as caviar, tuna sashimi, lobster millefeuille, foie gras with candied papaya and quince glaze, lobster bisque, bouillabaise, mixed seafood grill, prime-grade steaks, and vegetarian sampler as well as fixed-price and tasting menus on Sundays, Wednesdays, and Fridays.

    Monday night's Italian menu features choices such as lobster lasagna and truffled risotto primavera. On Tuesday nights there's a Caribbean barbecue buffet. Spanish night on Thursdays features tapas like wild boar and duck sausages, peppered shrimp, and goose rillettes and a main-course paella with lobster, chorizo, and lamb chops. Saturday nights feature French cuisine, with tasting-menu items such as smoked-duck salad with foie gras terrine, steamed Dover sole with shallot-wine butter, ribeye steak with truffle sauce, three-cheese terrine, and black currant-mascarpone parfait.

    Café Mediterraneo - Lined with plants and flowers in large blue pots, this spot under a white canopy next to the pool serves lunches featuring brick-oven pizza, salads such as tandoori chicken and nicoise, vegetarian choices from the hydroponic greenhouse, pastas, Mediterranean-style stir-fry dishes, sandwiches such as grilled veal and grilled lamb, and beef and turkey burgers.

    Azure Beach Bar - Flanked by terraced waterfalls, the bar serves tropical drinks under a broad white umbrella.

    Lobby Bar - Located next to the lobby's long, narrow fountain pool, this spot remains open late at night.


    AMENITIES & SERVICES
    What to expect: Sharing ownership and name with the international kitchenware company, the resort capitalizes the "A" (CuisinArt) to highlight its emphasis of food and cooking. It contains its own 18,000-square-foot hydroponic vegetable greenhouse and an orchard, provides cooking demonstrations, offers cooking classes, and features exceptional fare at its two restaurants. Densely planted, the resort's grounds include fields of decorative grasses, flowering hedges, palms and beach greenery. Large blue pots hold plants and flowers in and around buildings.

    Amenity highlights: The lobby frames a postcard vista. Looming in the foreground is a large swimming pool featuring an infinity edge surrounded by a terra-cotta tile sundeck, white umbrellas, and blue wrought-iron lounge chairs with butter-yellow cushions. Next comes a series of reflecting pools terraced down a gently sloping lawn and punctuated at the end by a broad white umbrella shading a beach bar. Beyond are the turquoise Caribbean Sea and the mountains of neighboring Saint Maarten/St. Martin. The beach is a two-mile stretch of sand fine as sugar and nearly as white rimming Rendezvous Bay. Lounge chairs and white umbrellas await sunbathers.

    Insider tip: Because plantings are laid out in a "ribbon" system winding through the resort's 20 acres, strolling is rewarded by encounters with dramatic and fragrant lanes and passages.

    Located in a three-story building, an 8,000-square-foot health-and-beauty spa offers a complimentary air-conditioned fitness center equipped with cardio and weight machines and free weights on the first floor; massage, body treatments, hydrotherapy, facials, and hair and nail care on the air-conditioned second; and open-air massage on the third. Upper floors furnish panoramic Caribbean views. Men's and women's marble locker rooms offer saunas and steam rooms. Three treatment rooms feature private terraces with outdoor showers, umbrella tables, and potted plants. Massage options include reiki, aromatherapy, sports, and couples massage. Body treatments include seaweed wrap, salt glow, and coconut-pineapple scrub. Facials include after-sun and deep hydrating.

    Twice weekly, the kitchen provides complimentary cooking demonstrations. One day weekly, a cooking class is offered, with participants preparing their own lunch (fee). In winter season and on holidays, the resort offers supervised children's activities in addition to a year-round playground. Two computers in the lobby provide complimentary Internet access.

    Number of rooms: 93

    RECREATION
    The resort includes three lighted artificial grass-and-sand tennis courts, a championship croquet lawn, a basketball hoop, and two artificial-grass bocce courts. A jogging path equipped with exercise stations winds through the grounds. A fitness trainer leads complimentary daily activities such as beach power walks, "millennium stretching," and aquatic kickboxing, as well as conducting yoga and introductory Pilates classes in a weathered-wood thatch-roof pavilion. Use of snorkeling gear, kayaks, windsurfers, and Sunfish and Hobie Cat sailboats is complimentary.

    The recreational activities listed below are available near the hotel; fees may apply.

    Aerobics
    Bicycle rentals
    Kayaking
    Pool table
    Snorkeling
    Swimming
    Tennis
    Volleyball

    POLICIES
    Check-in time is 3 PM
    Check-out time is Noon

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